Verified by hand — from the farm's own website
Who we are
About the farm
We farm a 25-acre (about 10 ha) vineyard on the outskirts of Ledbury, Herefordshire; it was replanted in 2012 on a former apple orchard, on the slopes where the Bishop of Hereford recorded the planting of vines as early as 1276. In our on-site winery we make sparkling and still wines (Bacchus, Chardonnay, Pinot Noir) from the estate vineyard, our range also includes pear, blueberry and apple ice wines, and we offer contract winemaking for other growers. We sell our wines through our online shop, with free delivery to mainland UK on orders over £100. From March to the end of October we run guided vineyard and winery tours with a tasting paired with local cheeses, as well as self-guided vineyard walks, both booked in advance.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Bacchus, Chardonnay, Madeleine Angevine, Muscaris, Pinot Noir, Pinot Noir Précoce (Early Pinot Noir)
- Wine
- Sparkling wine „Sparkling Rosé Brut” · rosé, brut
- Sparkling wine „Blanc de Blancs Brut” · white, brut
- Sparkling wine „Sparkling Madeleine Muscaris”
- Still wine „Bacchus”
- Still wine
- Still wine
- Still wine „Pinot Noir Précoce”
- Wine · tasting set / selection
- Wine
More of our products
- Cider, fruit wine & mead
- Ice cider
- Fruit wine
- Ice cider
Processing & crafts
Cider & fruit wine making, winemaking
Sales channel
- Farm-gate sales
- Delivery / shipping
- Online shop
- Retail
- Wholesale
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
10 ha (24.7 acre) · small (5–50 ha)- vineyard · 10 ha (24.7 acre)
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Contact
Data source
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