Verified by hand — from the farm's own website
Who we are
About the farm
We have been making wine in Estremoz, in the Alentejo, since 2004: our 28 hectares of own vineyards lie in five plots at about 400 m altitude on limestone and schist soils, the oldest vines having been planted in 1993. We work with regenerative viticulture, without herbicides, with efficient water use and solar power, using traditional Portuguese varieties and some that are new to the Alentejo. We make white, rosé and red wines (Alento, Lou Ca, single-varietal and single-plot wines). At our winery we hold tastings by appointment, with Alentejo snacks or a meal.
Snapshots
Image rights: Adega Monte Branco
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine
- Wine
- Still wine · rosé
- Wine
Sales channel
- Delivery / shipping
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
28 ha (69.2 acre) · small (5–50 ha)- vineyard · 28 ha (69.2 acre)
Farming method / certification
Community farming
Languages spoken
Portuguese, EnglishLocation
Contact
Data source
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