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Il Mancino micro

Farm (homestead) · San Marco Argentano · Italy

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Verified by hand — from the farm's own website

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Who we are

About the farm

We farm 18 hectares in San Marco Argentano near Cosenza, certified organic since 1992: we grow vegetables, fruit, olives, cereals (Bologna soft wheat on 4 hectares) and grapes. In our new winery we make red and white wines from our own grapes, and we also produce and sell olive oil, vegetables preserved in oil, flour and sourdough bread baked in our wood-fired oven. We welcome you with a tasting room, a restaurant and pizzeria, flatlets and educational farm programmes.

Snapshots

Il Mancino – photo 1/6Il Mancino – photo 2/6Il Mancino – photo 3/6Il Mancino – photo 4/6Il Mancino – photo 5/6Il Mancino – photo 6/6

Image rights: Il Mancino

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Drinks

  • Wheat
    • Bread & bakery
      • Sourdough bread
    • Grain & flour

Fruit

  • Grapevine
    • Oil
    • Wine

Sales channel

  • Gastronomy

Product categories

Bakery, pasta, sweets & ready mealsDrinksGrain, pulses, seeds & nutsPreserves, pickles, sauces, oil & vinegar

Product groups

bread & bakerygrain & flouroilpickles & fermentswine

Area

The farm's size category is based solely on the area of land, not on the scale of official revenue.

4 ha (9.9 acre) · micro (under 5 ha)
  • arable land · 4 ha (9.9 acre) · certified organic

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm stayfarm visits
Visiting: visits by appointment

Languages spoken

Italian, English

Location

San Marco Argentano
Coordinates: 39.58701, 16.1841

Contact

Gaetano Mazzei · owner
Facebook

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-21

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