Verified by hand — from the farm's own website
Who we are
About the farm
We have been farming about 65 hectares in the hills of the Sabina Romana since 1983: most of the estate is free-range pasture for our livestock, the rest is woodland and olive grove. From our 4,000 Carboncella, Leccino and Frantoio olive trees we make olive oil, which we also sell directly. Our agriturismo offers rooms, and our restaurant – by reservation only – serves Sabine and Roman dishes made with our own and local ingredients.
Snapshots
Image rights: Agriturismo La Ripa
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
65 ha (160.6 acre) · medium (50–300 ha)Farming method / certification
Community farming
Languages spoken
ItalianLocation
Data source
Get in touch with this farm
FarmAtlas forwards your request to the farm; the reply comes by e-mail.
Follow this farm A weekly e-mail tells you when the farm updates its profile or posts news.
Reviews
No reviews yet.
Write a review
How we check reviews: the reviewer's email address is verified with a confirmation email, and one address can review a farm only once. We do not check whether the reviewer has bought from the farm. Every review is checked by a person before it appears; reviews that are offensive, contain personal data or are not about the farm are not published. The “Producer” label is given only when the email address belongs to a FarmAtlas farm. The farm can reply once.
Is this your farm?
If this is your farm, you can take over the profile: click the button and enter your e-mail address. If it matches the address stored for the farm or the website's domain, you receive an edit link at once; otherwise we verify you with an SMS code sent to the farm's known phone number, or with a short manual check. The link is valid for 30 days; your changes appear immediately marked "under review" and become final after approval.