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Who we are
About the farm
We have been growing grapes in Aveiras de Cima, in the Tejo wine region, since 1860; our present company, Agro-Batoréu, was founded in 1988 and is now run by the grandchildren's generation. On about 42 hectares of our own vineyards we grow traditional Portuguese varieties (Arinto, Fernão Pires, Verdelho, Trincadeira, Castelão, Touriga Nacional, Touriga Franca) and international ones, and we bottle about 260,000 litres of red, white and rosé wine on the estate each year. Our wine tourism programme offers wine tastings and visits to the cellar and vineyards; the cellar is open on weekdays and on Saturday mornings.
Snapshots
Image rights: Agro-Batoréu
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Sauvignon, Syrah
- Wine
- Still wine · rosé
- Wine
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
42 ha (103.8 acre) · small (5–50 ha)- vineyard · 42 ha (103.8 acre)
Farming method / certification
Community farming
Languages spoken
Portuguese, EnglishLocation
Contact
Data source
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