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Akelei BIO

Farm (homestead) · Schriek · Belgium

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Verified by hand — from the farm's own website

Who we are

About the farm

In Schriek we have run our biodynamically inspired, certified organic market garden since 1982, growing more than 60 different vegetables each season and selecting our own varieties through seed saving. In 2023 the family business became a recognised cooperative (CV); our team brings together farmers, shopkeepers and cooks. We sell our harvest and home-made products (pickles, jams, sauces, soups, sourdough bread) in our farm shop, at the Sunday market in Heverlee and through vegetable boxes. You are also welcome at our open days, guided tours and cooking, preserving and fermentation workshops.

Snapshots

Akelei – photo 1/8Akelei – photo 2/8Akelei – photo 3/8Akelei – photo 4/8Akelei – photo 5/8Akelei – photo 6/8Akelei – photo 7/8Akelei – photo 8/8

Image rights: Akelei

More of our products

  • Bread & bakery
    • Sourdough bread
  • Pickles & ferments
    • Mixed pickles
  • Ready meals & soups
    • Soup
  • Sauces & spreads
    • Zacuscă / aubergine spread

Sales channel

  • Farm-gate sales
  • Online shop
  • Farmers' market

Product categories

Bakery, pasta, sweets & ready mealsPreserves, pickles, sauces, oil & vinegarVegetables, mushrooms, herbs

Product groups

bread & bakeryjam, preserves & compotepickles & fermentsready meals & soupssauces & spreadsvegetables

Farming method / certification

Farming method, self-declared: certified organic

Community farming

farm visitsbox scheme / CSApre-order
Visiting: open during opening hours
Opening hours: weekly opening hours · Tue, Fri, Sat · 09:00–12:00

Languages spoken

Dutch, French, German

Location

Haachtsebaan 2, 2223 Schriek
Coordinates: 51.03786, 4.66815

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-21

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