Verified by hand — from the farm's own website
Who we are
About the farm
Our small winery has been operating since 2017 in an old warehouse in Plataies (Viotia); oenologist Vasiliki Akriotou launched her first own wine range in 2016. At the foot of Mount Kithaironas we have a 4.5-hectare family vineyard, with a further 5.5 hectares in central Evia; from 40–60-year-old Savatiano vines and other Greek and French varieties we make wine in small batches. By appointment, we welcome you for wine tastings at the winery from Monday to Sunday between 11:00 and 19:00.
Snapshots
Image rights: Akriotou Microwinery
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Pinot Noir
- Wine
- Still wine · rosé
- Wine
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
10 ha (24.7 acre) · small (5–50 ha)- vineyard · 5.5 ha (13.6 acre)
- vineyard · 4.5 ha (11.1 acre)
Farming method / certification
Community farming
Languages spoken
Greek, EnglishLocation
Contact
Data source
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