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Who we are
About the farm
We make our wines in small batches with minimal intervention from the 8 hectares of schist vineyards at Quinta de Remostias, in the Remostias valley near Peso da Régua in the Douro, plus grapes from a few carefully chosen Douro plots. The winery is run by winemaker Ana Rola and architect Helga Rodrigues; we produce Douro DOC red, white and rosé wines as well as a late-harvest wine. By reservation we offer you vineyard and winery visits, wine tastings, picnics and wine lunches.
Snapshots
Image rights: Rola Wines
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine
- Wine
- Still wine · rosé
- Late harvest / botrytised (e.g. szamorodni)
- Wine
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
8 ha (19.8 acre) · small (5–50 ha)- vineyard · 8 ha (19.8 acre)
Farming method / certification
Community farming
Languages spoken
Portuguese, EnglishLocation
Contact
Data source
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