Verified by hand — from the farm's own website
Who we are
About the farm
In the village of Vasa Koilaniou, in the Krasochoria wine area of Limassol, our family has been making wine for five generations; in 1993 we began turning our 200-year-old listed ancestral home into a boutique winery. On our own eight hectares of vineyards at 950–1,100 metres – the only grapes we use – we grow Maratheftiko, Xynisteri, Cabernet Sauvignon, Merlot, Chardonnay, Viognier and Mourvèdre. Tastings and tours are by reservation only: we welcome individual guests on Saturdays and groups on weekdays, with cheese and charcuterie platters on request.
Snapshots
Image rights: Argyrides Winery
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine
- Wine
Sales channel
- Farm-gate sales
- Delivery / shipping
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
8 ha (19.8 acre) · small (5–50 ha)- vineyard · 8 ha (19.8 acre)
Farming method / certification
Community farming
Languages spoken
Greek, EnglishLocation
Contact
Data source
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