Verified by hand — from the farm's own website
Who we are
About the farm
We have been growing fruit and vegetables in an environmentally friendly way on about 15 hectares in Gengenbach, at the foot of the Black Forest, for more than 40 years. In our own distillery we turn the fruit into award-winning brandies, spirits and liqueurs. We sell our products Monday to Saturday in our farm shop, at the Gengenbach weekly market and in our online shop; by appointment we welcome you to a brandy tasting, and we host guests in two holiday flats.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apples
- Juice, must & syrup
- Pressed juice
- Juice, must & syrup
Apricots
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
Blackberries
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
- Blueberries
Cherries
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
- Currants
- Gooseberries
- Grapevine
Pears – Williams
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
Plums
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
- Raspberries
- Strawberries
More of our products
- Spirits & liqueurs
- Liqueur
- Honey spirit
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Farmers' market
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
15 ha (37.1 acre) · small (5–50 ha)Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
The farm has not made its contact details public — you can message it through the application form.
Data source
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