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Fiorano BIO

Winery · Cossignano · Italy

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Verified by hand — from the farm's own website

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Who we are

About the farm

We have been farming in Cossignano, among the hills of Ascoli Piceno a few kilometres from the Adriatic, since 1993, and organically since 2002. From our native grapes, hand-harvested and spontaneously fermented, we make Offida Pecorino DOCG and Rosso Piceno Superiore DOC, amphora, pet-nat and steel-fermented wines, vino cotto and grappa, and from our olive trees a CCPB-certified organic olive oil. In our organic agriturismo we welcome you for a stay and, by appointment (minimum 4 people), for a cellar visit and tasting.

Snapshots

Fiorano – photo 1/8Fiorano – photo 2/8Fiorano – photo 3/8Fiorano – photo 4/8Fiorano – photo 5/8Fiorano – photo 6/8Fiorano – photo 7/8Fiorano – photo 8/8

Image rights: Fiorano

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine
    • Oil
    • Spirits & liqueurs
      • Grape marc pálinka
    • Wine
      • Still wine · rosé
      • Still wine · orange (skin-contact)
      • Pét-nat
      • Sparkling wine

Sales channel

  • Farm-gate sales

Product categories

DrinksPreserves, pickles, sauces, oil & vinegar

Product groups

oilspirits & liqueurswine

Farming method / certification

Farming method, self-declared: certified organic
Certification body and certificate number: CCPB

Community farming

farm visitsfarm stay
Visiting: visits by appointment
Opening hours: by appointment

Languages spoken

Italian, English, German

Location

Contrada Fiorano 19, 63067 Cossignano
Coordinates: 42.98678, 13.70568

Contact

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Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-21

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