Verified by hand — from the farm's own website
Who we are
About the farm
We farm in the ancient hamlet of Castel Bagnolo in the countryside of Orte, 5 km from the town, and have been organic since 1991. We raise cattle, pigs and poultry; the meat is slaughtered monthly, butchered and vacuum-packed, and sold in our farm shop or delivered to your home, with orders taken by the first week of the month. In the restored old farmhouse we run an agriturismo with 7 rooms and a restaurant serving our own bread, pasta, wine and vegetables; meals and stays are by reservation.
Snapshots
Image rights: Agriturismo Biobagnolese
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Ducks
- Geese
- Guinea fowl
- Hens
Pigs
- Pork
Sales channel
- Farm-gate sales
- Delivery / shipping
- Gastronomy
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
ItalianLocation
Data source
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