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Who we are
About the farm
We are a small family estate in Cisterna d'Asti, where Monferrato, Langa and Roero meet; our tradition goes back to grandfather Tulin in the mid-1800s. From our three hectares of vineyards between Canale and Cisterna we make Barbera d'Asti, Barbera d'Alba, Nebbiolo d'Alba, Langhe Arneis and Cisterna d'Asti in the cellar our ancestors dug into the hillside. We organise tastings, cellar visits, tastings among the vines and dinners, and depending on the season we also offer our own potatoes, hazelnuts, kiwis, figs and grapes. Please let us know in advance by e-mail or phone.
Snapshots
Image rights: Azienda Agricola Cà di Tulin
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
- Figs
Grapevine
- Wine
- Kiwi
Grain, pulses, seeds & nuts
Hazelnut
- Nuts & seeds
Vegetables, mushrooms, herbs
Potatoes
- Fresh produce
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
3 ha (7.4 acre) · micro (under 5 ha)- vineyard · 3 ha (7.4 acre)
Farming method / certification
Community farming
Languages spoken
ItalianLocation
Contact
Data source
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