Verified by hand — from the farm's own website
Who we are
About the farm
Our family has farmed the Great Lodge estate in Great Bardfield, North West Essex, for over 100 years; alongside the arable farm, Alan Jordan planted the Bardfield Vineyard of just over a hectare in 1989. We make still and sparkling wines from Bacchus, Pinot Noir, Seyval Blanc and Pinot Meunier. Our vineyard shop is open on weekdays from 10am to 4pm, where you can taste our wines before buying and buy wool from our alpacas; from May to September we run guided vineyard tours and tastings, we offer accommodation in converted barns, and the estate is also a wedding venue.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Bacchus, Pinot Meunier (Meunier), Pinot Noir, Seyval Blanc
- Wine
- Still wine „Bardfield Bacchus” · white, dry
- Still wine „Bardfield Rosé” · rosé
- Anne of Cleves
- Still wine
- Sparkling wine
- Wine
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Alpacas & llamas (9 head)
- Wool, leather & feathers
- Wool, leather & feathers
- Wool, leather & feathers
Sales channel
- Farm-gate sales
- Online shop
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
1 ha (2.5 acre) · micro (under 5 ha)- vineyard · 1 ha (2.5 acre)
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Data source
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