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Berta Pince micro

Winery · Hajós · Hungary

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Verified by hand — from the farm's own website

Who we are

About the farm

Our family cellar is in Présház Street in the Hajós cellar village; our winemaking tradition goes back more than a hundred years, and we made our first bottled Kékfrankos in 1990. On 4 hectares we grow Cserszegi Fűszeres, Generosa, Olaszrizling, Cabernet Sauvignon, Kékfrankos and Kadarka, and we age our wines in stainless steel tanks. All year round, by appointment, we hold tastings of 4 to 10 wines and wine dinners, offer accommodation in cellar apartments and horse riding, and sell our wines in our webshop.

Snapshots

Berta Pince – photo 1/7Berta Pince – photo 2/7Berta Pince – photo 3/7Berta Pince – photo 4/7Berta Pince – photo 5/7Berta Pince – photo 6/7Berta Pince – photo 7/7

Image rights: Berta Pince

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine – Cabernet Franc, Cabernet Sauvignon, Chasselas, Cserszegi Fűszeres, Generosa, Kadarka, Kékfrankos (Blaufränkisch), Olaszrizling (Welschriesling)
    • Juice, must & syrup
      • Grape must / juice
    • Wine
      • Still wine · rosé
      • Still wine · siller (light red)
      • Semi-sparkling wine (frizzante)
      • Still wine · sweet
      • Still wine „Gabriella”
      • Still wine „Proavus”
      • Still wine · white
      • Still wine „Chessee” · white
      • Still wine „Bodorka”
      • Still wine „Rocker”
      • Semi-sparkling wine (frizzante) „Generossante”
      • Still wine · sweet
      • Still wine

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Horses (2 head)

Processing & crafts

Oil & juice pressing, winemaking

Sales channel

  • Farm-gate sales
  • Delivery / shipping
  • Online shop
  • Gastronomy

Product categories

Drinks

Product groups

juice, must & syrupwine

Area

The farm's size category is based solely on the area of land, not on the scale of official revenue.

4 ha (9.9 acre) · micro (under 5 ha)
  • vineyard · 4 ha (9.9 acre)

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visitsfarm stay
Visiting: visits by appointment
Opening hours: by appointment

Languages spoken

Hungarian

Location

6344 Hajós, Présház u. 50. (Hajós-Pincefalu, hrsz. 8011)
Coordinates: 46.3851, 19.1473

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-05

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