Verified by hand — from the farm's own website
Who we are
About the farm
We are a family-run winery and Heuriger in Teesdorf in the Thermenregion of Lower Austria, run by three generations on the same farm since 1970. Our 25 hectares of vineyards lie in eight sites around Teesdorf, Leobersdorf, Baden and Tattendorf; we converted to organic farming in 2016, have been Bio Austria certified since 2019, and our wines are vegan. You can buy and taste our wines in our Vinothek or order them in our web shop, and our Heuriger opens on its Ausg'steckt days.
Snapshots
Image rights: Bio-Weingut Frühwirth
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Grüner Veltliner, Merlot, Pinot Blanc, Pinot Noir, Riesling, St. Laurent, Zweigelt
- Juice, must & syrup
- Grape must / juice
- Oil
- Cold-pressed
- Spirits & liqueurs
- Wine brandy
- Vinegar
- Balsamic-style vinegar
- Wine
- Still wine · rosé
- Sparkling wine
- Juice, must & syrup
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
25 ha (61.8 acre) · small (5–50 ha)- vineyard · 25 ha (61.8 acre) · certified organic
Farming method / certification
Community farming
Languages spoken
German, EnglishLocation
Contact
Data source
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