Verified by hand — from the farm's own website
Who we are
About the farm
We are a family farm in Walpertskirchen, at the gates of Munich (district of Erding); we converted to organic farming in 2015 and since then have been selling food grain and tofu made from soybeans we grow ourselves. In 2019 we set up our own small tofu dairy on the farm, so both growing and processing the soy take place here. You can order our plain, smoked, sesame, summer herb and “gyros-style” tofu by e-mail or phone, we also ship it by post, and you will find it in many organic shops and at farmers’ markets. We do not have our own farm shop.
Snapshots
Sales channel
- Delivery / shipping
- Retail
- Farmers' market
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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