Verified by hand — from the farm's own website
Who we are
About the farm
We are the Weidenholzer family, known locally as Eribauer, and have run our organic farm in Obertrattbach for four generations; since 2005 we have focused on suckler cow keeping and have farmed organically since 2007. We raise pasture geese, ducks, slow-growing chickens and Kelly turkeys, keep Shropshire sheep and bees, and make fruit brandies, liqueurs, honey, jams and chutneys from our own orchards and garden. Please call ahead before visiting; poultry is ordered for set plucking dates.
Snapshots
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apples
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
Apricots
- Jam, preserves & compote
- Jam
- Spirits & liqueurs
- Pálinka / fruit brandy
- Jam, preserves & compote
Cherries
- Jam, preserves & compote
- Jam
- Spirits & liqueurs
- Pálinka / fruit brandy
- Jam, preserves & compote
Pears
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
Plums
- Jam, preserves & compote
- Jam
- Spirits & liqueurs
- Pálinka / fruit brandy
- Jam, preserves & compote
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Bees
- Honey
- Forest / honeydew honey
- Mixed flower honey
- Creamed honey
- Honey
- Cattle
- Ducks
- Geese
- Hens
Sheep
- Lamb & mutton
- Turkeys
More of our products
- Jam, preserves & compote
- Jam
- Chutney
- Spirits & liqueurs
- Liqueur
Sales channel
- Farm-gate sales
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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