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Biolandhof Meyer-Toms BIO

Farm shop / direct sales · Spraken · Germany

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Verified by hand — from the farm's own website

Who we are

About the farm

We have run our family farm for over 30 years according to Bioland guidelines on our land in the former glacial valley of the Weser, in Spraken near Schwarme, growing mainly vegetables (salads, leeks, brassicas). In our farm shop, our own products are complemented by a natural-food range of around 3,000 items, and we also sell at the monthly Öko-Regio-Markt in Eißel. Each year we host farm festivals, concerts and children's activities, and we welcome campervans via the Staybetter platform.

Snapshots

Biolandhof Meyer-Toms – photo 1/6Biolandhof Meyer-Toms – photo 2/6Biolandhof Meyer-Toms – photo 3/6Biolandhof Meyer-Toms – photo 4/6Biolandhof Meyer-Toms – photo 5/6Biolandhof Meyer-Toms – photo 6/6

Image rights: Biolandhof Meyer-Toms

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Vegetables, mushrooms, herbs

  • Leeks
    • Fresh produce · EU organic
  • Lettuce
    • Fresh produce · EU organic
  • Pumpkin
  • White cabbage
    • Fresh produce · EU organic

More of our products

  • Plants, seedlings & seeds
    • Seedlings

Sales channel

  • Farm-gate sales
  • Farmers' market

Product categories

Non-foodVegetables, mushrooms, herbs

Product groups

plants, seedlings & seedsvegetables

Farming method / certification

Farming method, self-declared: certified organic
Certification body and certificate number: ABCERT AG (DE-ÖKO-006); Bioland

Community farming

farm visitsfarm stay
Visiting: open to visitors
Opening hours: weekly opening hours · Mon–Sat · 09:00–18:00

Languages spoken

German

Location

Kiebitzheideweg 6 (Schwarme), 27327 Spraken
Coordinates: 52.8809, 8.9455

Contact

Hermann Meyer-Toms · owner

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-13

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