Verified by hand — from the farm's own website
Who we are
About the farm
We are a family Bioland farm in Puchheim on the outskirts of Munich, run organically since 1989 and now home to three generations. We keep several hundred ewes, endangered Pinzgauer cattle, Swabian-Hall pigs, laying hens and geese, and grow most of their feed ourselves. In our farm shop and wool shop we sell our own organic lamb, beef and pork, sausages and ham, eggs, sheepskin and wool products and homemade cakes; during opening hours you are welcome to see our animals without prior registration.
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Bees
- Honey
Cattle
- Beef
- Geese
Hens
- Eggs
- Table eggs
- Eggs
- Horses
Pigs
- Pork
- Rabbits
Sheep
- Lamb & mutton
More of our products
- Cakes & sweets
- Whole cake
- Ham, bacon & smoked meats
- Smoked meat (neck, loin, hock)
- Sausages & salami
- Salami
- Wool, leather & feathers
- Leather goods (bags, belts)
Sales channel
- Farm-gate sales
- Farmers' market
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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