Verified by hand — from the farm's own website
Who we are
About the farm
We run a vineyard of 12 ha around Gols in northern Burgenland (Neusiedlersee wine region); we took over the estate in 1993, converted to organic farming in 2006 and have been certified organic since 2009. We offer organic wines, grape juice, vinegar, spirits and our own home-baked bread. Our wines can be tasted and bought at the estate by appointment, delivered within Austria, or ordered through our web shop.
Snapshots
Image rights: Bioweingut Andrelhof
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Grüner Veltliner, Kékfrankos (Blaufränkisch), Muscat Ottonel, Olaszrizling (Welschriesling), Riesling, Sauvignon Blanc, St. Laurent, Zweigelt
- Juice, must & syrup
- Grape must / juice
- Spirits & liqueurs
- Vinegar
- Vinegar
- Wine
- Still wine · rosé
- Sparkling wine
- Still wine · sweet
- Juice, must & syrup
Sales channel
- Farm-gate sales
- Delivery / shipping
- Online shop
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
12 ha (29.7 acre) · small (5–50 ha)- vineyard · 12 ha (29.7 acre) · certified organic
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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