Verified by hand — from the farm's own website
Who we are
About the farm
Since 2018 we have been converting our third-generation family dairy farm in Montfoort to regenerative farming: we reduced the herd from 195 to about 130 cows, stopped using artificial fertiliser and pesticides, and planted herb-rich grassland, fodder hedges and trees. The milk of our cows is made into young and matured cheese and brie; we are currently in the conversion period towards organic certification. You can buy our products in the Oogst shop on our farmyard, from retailers and online; our Bloeikaas, which supports the conversion, can be pre-ordered and is sent by post or can be collected at the farm. Through the Bloemenweide Academy we offer training on regenerative farming.
Snapshots
Image rights: Bloemenweide Boerderij
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Cheese
- Ripened cheese
- Bloomy-rind (camembert-style)
- Cheese
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Retail
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
DutchLocation
Contact
Data source
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