Verified by hand — from the farm's own website
Who we are
About the farm
We grow grapes organically on more than 40 hectares at Finca Santa Rosalía in Vizmalo (Burgos) and make our organic Garmendia wines from Verdejo, Viura, Tempranillo and Garnacha. Our range also includes Wagyu beef, and there is a restaurant on the estate. We welcome you to visit the estate by prior booking, and you can order our products from our online shop.
Snapshots
Image rights: Finca Santa Rosalía (Garmendia)
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Verdejo
- Wine
- Still wine · rosé
- Wine
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
Sales channel
- Delivery / shipping
- Online shop
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
40 ha (98.8 acre) · small (5–50 ha)Farming method / certification
Community farming
Languages spoken
Spanish, French, EnglishLocation
Data source
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