Verified by hand — from the farm's own website
Who we are
About the farm
We farm in Well in the Bommelerwaard, beside the dyke along the river Maas; the farm dates from 1861 and has been in our family since 1922. As a mixed organic farm (Skal-certified) we keep dairy and beef cattle – including Black Angus – as well as pigs, and in summer our cows graze in the Maas floodplains. In our farm shop we sell our own beef and pork, cured meats and Schuttershof cheese; we also rent out two spacious Bed & Breakfast rooms and offer farm tours for groups.
Snapshots
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle – Angus
- Beef
- Cheese
Pigs
- Pork
More of our products
- Ham, bacon & smoked meats
- Smoked meat (neck, loin, hock)
Sales channel
- Farm-gate sales
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
DutchLocation
Contact
Data source
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