Verified by hand — from the farm's own website
Who we are
About the farm
Our Böttchehof lies about 5 km south of Freiburg in Schallstadt-Wolfenweiler, a little off the main road. We have been distilling for three generations: we harvest the fruit for our spirits in our own orchards and turn it into fruit brandies and liqueurs by double distillation. We sell our spirits on the farm from Monday to Saturday; on Saturdays our rustic tavern (Bauernschenke) welcomes you with regional dishes, and the village farmers' market also takes place at our farm. We also organise spirits and wine tastings, distillery tours, the “Badisches Schnapsdiplom” and pomace-sausage evenings in October.
Snapshots
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apples
- Spirits & liqueurs
- Pálinka / fruit brandy
- Liqueur
- Spirits & liqueurs
More of our products
- Spirits & liqueurs
- Grape marc pálinka
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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