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Who we are
About the farm
We farm in Panzano in Chianti; the land has belonged to our family since 1739, Alceo di Napoli Rampolla founded the winery in 1965, and our first Chianti Classico came from the 1975 vintage. Since 1994 we have farmed our vineyards biodynamically and we make Chianti Classico, Sammarco, d’Alceo, Liù, Sangiovese di Santa Lucia, Bianco di Santa Lucia and Vin Santo, partly in terracotta amphorae. By appointment we welcome you from Monday to Saturday for guided tours of the vineyards and cellar with a tasting, and on weekday mornings you can also buy our wines at the estate without an appointment.
Snapshots
Image rights: Castello dei Rampolla
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Sauvignon, Chardonnay, Merlot, Petit Verdot, Sangiovese
- Wine
- Still wine · orange (skin-contact)
- Still wine · sweet
- Wine
Sales channel
- Farm-gate sales
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Italian, EnglishLocation
Data source
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