Verified by hand — from the farm's own website
Who we are
About the farm
We run a 900-year-old square-courtyard farm in Amstetten, in the pear-tree country of the Mostviertel in Lower Austria. Our family processes the harvest of our 5 hectares of orchard meadows into perry and fruit wines, juices, ciders, fruit brandies, jams, vinegar and mustards. You can visit our farm shop Wednesday to Friday, enjoy our Heuriger tavern, join tastings and guided walks, or order our products online.
Snapshots
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Pears
- Cider, fruit wine & mead
- Perry
- Jam, preserves & compote
- Juice, must & syrup
- Spirits & liqueurs
- Vinegar
- Cider, fruit wine & mead
Sales channel
- Online shop
- Vending machine / self-service
- Farm tavern (Buschenschank)
- Farm-gate sales
- Delivery / shipping
- Gastronomy
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
5 ha (12.4 acre) · small (5–50 ha)Awards
1Community farming
Languages spoken
GermanLocation
Contact
Data source
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