Verified by hand — from the farm's own website
Who we are
About the farm
We have kept meat goats at Cockerham in Lancashire since 2000: our free-range herd of around 140 breeding does is one of the country's longest-established pedigree meat goat herds, which we have developed from the Boer goat into our own British Meat Goat type. We sell only goat meat from our own animals born on the farm and never buy in meat; hanging and cutting are done by a small local licensed butcher. Pre-ordered meat can be collected from the farm or sent by mail order, and we also offer half and whole goat packs; we sell chicken and duck eggs at the farm gate and run goat-keeping courses.
Snapshots
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
- Cattle – Dexter
Ducks
- Eggs
- Table eggs
- Live animals, hatching eggs & bee colonies
- Day-old chicks
- Eggs
Goats (140 head)
- Goat meat
- Leg
- Shoulder
- Chops
- Loin
- Minced
- Goat meat
- Whole / half kid
- Sausages & salami
- Fresh sausage
- Goat meat
Hens
- Eggs
- Table eggs
- Live animals, hatching eggs & bee colonies
- Day-old chicks
- Eggs
Pigs – Kunekune
- Live animals, hatching eggs & bee colonies
- Weaner piglets
- Live animals, hatching eggs & bee colonies
Sales channel
- Farm-gate sales
- Delivery / shipping
- Online shop
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Contact
Data source
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