Verified by hand — from the farm's own website
Who we are
About the farm
Our cooperative is based in Grandvoir, Belgium. We make dairy products from raw milk, such as yoghurt, fromage blanc and ricotta, and offer organic meat boxes with pork, beef, veal and poultry. We run a collective vegetable garden and host workshops and festive events. Our farm shop is open on Fridays and Saturdays from April to December. We aim to reconnect people with nature and to show the link between the land, the animals and the final product. If you would like to visit, please contact us; you are very welcome.
Snapshots
Image rights: Coopérative du Grand-Enclos
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Cheese
- Milk
- Yoghurt, kefir, curd, butter, cream
- Yoghurt
- Butter
- Curd (quark)
- Ducks
- Guinea fowl
- Hens
Pigs
- Pork
Processing & crafts
Dairy processing / cheesemaking
Sales channel
- Farm-gate sales
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Dutch, French, GermanLocation
Contact
The farm has not made its contact details public — you can message it through the application form.
Data source
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