Verified by hand — from the farm's own website
Who we are
About the farm
We farm at Craigievern Farm near Drymen, Loch Lomond, between Glasgow and Stirling: we are mainly a beef and sheep farm, but we also keep poultry and have sows and a boar, rearing pigs for sale as weaners and pork. We hatch pure breeds from our own breeding flocks, offer point-of-lay hybrid pullets all year round as well as ducks and geese, and sell hen, duck and goose eggs, pork, sausages, bacon and £50 pork packs. Collection is from the farm by appointment ('Cluck & Collect'), with local delivery for pork; we also bring pig racing and poultry displays to agricultural shows, and we let a holiday cottage.
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
- Cattle
Ducks – Indian Runner, Khaki Campbell, Kortlang White
- Eggs
- Table eggs
- Live animals, hatching eggs & bee colonies
- Live animals, hatching eggs & bee colonies
- Eggs
Geese
- Eggs
- Table eggs
- Live animals, hatching eggs & bee colonies
- Live animals, hatching eggs & bee colonies
- Eggs
Hens – Cream Legbar, laying hybrid (Tetra, Lohmann, Hy-Line …), Marans, Minorca, Orpington, Silkie, Sussex, Welsummer
- Eggs
- Table eggs
- Live animals, hatching eggs & bee colonies
- Point-of-lay pullets / growers
- Point-of-lay pullets / growers
- Eggs
Pigs
- Ham, bacon & smoked meats
- Streaky bacon · smoked
- Streaky bacon
- Ham, bacon & smoked meats
- Live animals, hatching eggs & bee colonies
- Weaner piglets
- Meat box
- Family box
- Pork
- Minced pork
- Pork
- Ribs
- Shoulder
- Leg
- Sausages & salami
- Fresh sausage
- Fresh sausage · flavoured
- Ham, bacon & smoked meats
- Sheep
Processing & crafts
Meat processing / butchery
Sales channel
- Farm-gate sales
- Delivery / shipping
- Online shop
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Data source
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