Verified by hand — from the farm's own website
Who we are
About the farm
We are the Vesseur family and run our dairy farm, the Heerenhoeve, near Oostburg in Zeeuws-Vlaanderen, close to the Zeeland coast; our more than one hundred dairy cows are milked by two milking robots and graze in the meadow in summer. Part of the pasture milk is delivered to a dairy, and we process the rest on the farm into artisanal ice cream (more than thirty flavours since 2020), custard (vla) and yoghurt. We sell our products in our farm shop, open all year from Wednesday to Saturday 14:00–18:00 (with a scoop-ice counter in season), and through partner outlets in the region. By appointment we offer farm tours, ice-cream tastings, children's parties and other activities.
Snapshots
Image rights: De Heerenhoeve
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
- Cattle
- Sheep
More of our products
- Yoghurt, kefir, curd, butter, cream
- Yoghurt
Sales channel
- Farm-gate sales
- Retail
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
DutchLocation
Contact
Data source
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