Verified by hand — from the farm's own website
Who we are
About the farm
We have been raising pigs at Ginnegemveld in Oelegem since the 19th century, now in the fourth generation, and we cut and process the meat ourselves in our own farm butchery (hoeveslagerij). Our Berkshire and Duroc cross pigs are raised on straw with fibre-rich feed given by hand. In our webshop we offer vacuum-packed frozen pork, sausages and meat boxes, which we deliver to your home on Saturdays (free in the Antwerp region above a minimum order) or which you can collect from us; we also cater barbecues for your events.
Snapshots
Image rights: De Knor Hoeveslagerij
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Pigs – Berkshire, Duroc
- Ham, bacon & smoked meats
- Streaky bacon
- Meat box
- Pork
- Ready meals & soups
- Sausages & salami
- Ham, bacon & smoked meats
Sales channel
- Farm-gate sales
- Delivery / shipping
- Online shop
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Dutch, French, GermanLocation
Data source
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