Verified by hand — from the farm's own website
Who we are
About the farm
De Vosseburch in Langeraar has been a well-known farm since 1630; today the fourth generation of our family keeps dairy cows and has been making farmhouse cheese from our own raw milk for more than 20 years, since December 2021 in a newly built cheese dairy. Alongside the farm we run a riding school with livery stables for more than 60 horses and ponies, holiday apartments and an events venue. Our cheeses are sold in the farm shop, from a 24-hour cheese vending machine and in our webshop, and we host farm workshops such as cheese making and cow cuddling.
Snapshots
Image rights: De Vosseburch
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Cheese
- Ripened cheese
- Hard, long-aged cheese
- Ripened cheese · herbed / spiced, raw milk
- Cheese
- Horses
Processing & crafts
Dairy processing / cheesemaking
Sales channel
- Farm-gate sales
- Vending machine / self-service
- Online shop
- Delivery / shipping
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
DutchData source
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