Verified by hand — from the farm's own website
Who we are
About the farm
Family-owned vineyard and winery operating since 2005 on Ság Hill (Celldömölk), part of the Nagy-Somló wine region, with 3.5 ha of volcanic-soil vines (Olaszrizling, Rhine Riesling, Pinot Gris, Chardonnay, Kékfrankos, Furmint). Vines are farmed ecologically using only sulphur and copper products; the wines are natural, matured bottlings, exported to Belgium since 2016. The wine bar and terrace built in 2020 opens on Saturdays, offering tastings, guided vineyard walks and events; wines are also sold in the webshop.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Furmint, Kékfrankos (Blaufränkisch), Olaszrizling (Welschriesling), Pinot Gris, Riesling
- Wine
- Sparkling wine
- Still wine · siller (light red)
- Late harvest / botrytised (e.g. szamorodni)
- Still wine · sweet
- Semi-sparkling wine (frizzante)
- Still wine „Black Label” · 6 590 HUF / pcs · in stock
- Still wine · 3 590 HUF / pcs · in stock
- Still wine · 3 590 HUF / pcs · in stock
- Still wine „Mirage” · 8 090 HUF / pcs · in stock
- Still wine · 3 590 HUF / pcs · in stock
- Still wine „Alterra” · 6 590 HUF / pcs · in stock
- Still wine „Vörös Kakas 2024” · red · 5 590 HUF / pcs · in stock
- Still wine „White Label”
- Still wine
- Still wine
- Still wine
- Still wine · siller (light red)
- Semi-sparkling wine (frizzante) „Raffineé”
- Wine
Processing & crafts
Winemaking
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
3.5 ha (8.6 acre) · micro (under 5 ha)- vineyard · 3.5 ha (8.6 acre)
Farming method / certification
Community farming
Languages spoken
HungarianLocation
Contact
The farm has not made its contact details public — you can message it through the application form.
Data source
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