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Di Gaspero

Winery · Dolegnano · Italy

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Verified by hand — from the farm's own website

Who we are

About the farm

Our family farm has been based in Dolegnano, in the Friuli Colli Orientali DOC hills, since 1957; we handle everything ourselves, from growing the vines and harvesting to winemaking, ageing and bottling. From native Friulian varieties – Refosco dal Peduncolo Rosso, Ribolla Gialla, Friulano, Verduzzo – and international varieties we make bottled and bag-in-box wines, sparkling wine and grappa. At our agriturismo “Là di Gaspar” you can taste our wines with homemade salami and cheeses, and our wines can be bought on site and in our online shop.

Snapshots

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Image rights: Di Gaspero

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine – Cabernet Franc, Merlot, Pinot Blanc, Sauvignon Blanc
    • Spirits & liqueurs
      • Grape marc pálinka
    • Wine
      • Sparkling wine
      • Still wine · rosé

More of our products

  • Sausages & salami
    • Salami

Sales channel

  • Farm-gate sales
  • Online shop
  • Gastronomy

Product categories

Charcuterie & cured meatsDrinks

Product groups

sausages & salamispirits & liqueurswine

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visits
Visiting: open to visitors
Opening hours: weekly opening hours · Mon–Sat · 10:00–21:30

Languages spoken

Italian

Location

Via Corno 3 (San Giovanni al Natisone), 33048 Dolegnano
Coordinates: 45.98657, 13.43154

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-21

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