Verified by hand — from the farm's own website
Who we are
About the farm
We planted our first vines in 2019 on our 25-acre (about 10 ha) estate between Staplefield and Handcross in West Sussex, in the High Weald Area of Outstanding Natural Beauty, bordering Nymans Woods. Today all our wines are made 100% from grapes grown at Dillions, in partnership with Defined Wines in Kent: a Bacchus white, a rosé blended from Pinot Noir, Pinot Noir Précoce and Pinot Meunier, and a red from Cabaret Noir and Pinot Noir. We farm the vineyard with low inputs and no herbicides, take our water from our own springs and generate our electricity with solar panels. We sell our wines in our online shop with courier delivery or collection from the vineyard, and run bookable guided vineyard tours with tastings and locally sourced graze boxes, as well as private tours for groups.
Snapshots
Image rights: Dillions Vineyard
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Bacchus, Cabaret Noir, Pinot Meunier (Meunier), Pinot Noir, Pinot Noir Précoce (Early Pinot Noir)
- Wine
- Still wine · white
- Still wine „Pinot Rosé” · rosé
- Still wine „Noir” · red
- Still wine · gift pack
- Wine
Processing & crafts
Winemaking
Sales channel
- Online shop
- Delivery / shipping
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
10 ha (24.7 acre) · small (5–50 ha)Farming method / certification
Community farming
Languages spoken
EnglishLocation
Data source
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