Verified by hand — from the farm's own website
Who we are
About the farm
Since 2010 our family farm in Großhart (Sebersdorf) has produced meat and sausage specialities from our own livestock and our own processing. Our grazing cattle live outdoors all year without concentrate feed, and our pigs are raised on straw. In our farm shop we offer fresh meat, barbecue cuts, smoked products and sausages; we prepare cold platters and catering to order and provide contract slaughtering for farmers and hunters.
Snapshots
Image rights: Direktvermarktung Taucher
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
Pigs
- Pork
More of our products
- Ham, bacon & smoked meats
- Smoked meat (neck, loin, hock)
- Ham, bacon & smoked meats
- Meat box
- Meat box
- Ready meals & soups
- Ready meals & soups
- Sausages & salami
- Sausages & salami
Processing & crafts
Meat processing / butchery, smoking
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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