Verified by hand — from the farm's own website
Who we are
About the farm
We farm our 3-hectare vineyard in Rivière-sur-Tarn, between Millau and the entrance to the Gorges du Tarn, handed down in the family for four generations. From Gamay, Syrah and Cabernet we make our AOC Côtes de Millau red and rosé wines traditionally in our vaulted cellars, with hand harvesting and a manual ratchet press, as well as the Finou aperitif with raspberries and redcurrants from our own farm. You are welcome all year round for tastings and purchases, and in summer you can also find us at the local farmers' markets; in our stone house we offer five guest rooms (with table d'hôtes meals) and rural gîtes.
Snapshots
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
- Currants
Grapevine – Syrah
- Wine
- Still wine · rosé
- Wine
- Raspberries
Sales channel
- Farm-gate sales
- Farmers' market
- Gastronomy
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
3 ha (7.4 acre) · micro (under 5 ha)- vineyard · 3 ha (7.4 acre)
Farming method / certification
Community farming
Languages spoken
FrenchLocation
Data source
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