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Who we are
About the farm
In Saint-Lambert-du-Lattay, in the Layon valley, we have been running our family wine estate since 1908, now in the fourth generation, on 14 hectares. From Chenin we make sweet Coteaux du Layon wines, as well as Anjou white and red, rosés and sparkling wine; our estate holds the HVE (High Environmental Value) label. We welcome you for tastings at the estate on weekdays; at weekends and on public holidays please let us know in advance; we also ship our wines within France.
Snapshots
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Franc, Cabernet Sauvignon, Chenin Blanc
- Wine
- Still wine · rosé
- Sparkling wine
- Still wine · sweet
- Wine
Sales channel
- Farm-gate sales
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
14 ha (34.6 acre) · small (5–50 ha)- vineyard · 14 ha (34.6 acre)
Farming method / certification
Community farming
Languages spoken
FrenchLocation
Contact
Data source
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