Verified by hand — from the farm's own website
Who we are
About the farm
We farm in Corbonod, in the hamlet of Eilloux, at the heart of the AOP Seyssel at the foot of the Alps and the Jura, on the right bank of the Rhône; Martine and Bernard Mollex turned the family farm entirely to winegrowing in 1978, and the new generation runs it today. Our 11 hectares of vines grow Altesse, Molette, Gamay and Pinot Noir; most of the work is done by hand, the inter-rows are grassed, and we are HVE certified. You can taste and buy our still and sparkling white, rosé and red wines in our cellar Monday to Saturday from 8:30 am to 7:30 pm.
Snapshots
Image rights: Domaine du Clos d'Arvières
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Pinot Noir
- Wine
- Still wine · rosé
- Sparkling wine
- Wine
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
11 ha (27.2 acre) · small (5–50 ha)- vineyard · 11 ha (27.2 acre)
Farming method / certification
Community farming
Languages spoken
FrenchLocation
Contact
Data source
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