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Who we are
About the farm
Our family has been growing vines in Remich for five generations; we farm renowned Luxembourg Moselle sites (Remich Primerberg and Goldberg, Wellenstein Foulschette and Kurschels) using sustainable, integrated viticulture. We make Crémants and white, rosé and red wines. Our estate is open on weekdays; by reservation we offer vineyard walks and tastings (vineyard and cellar visits from April to September), tasting weekends, wine-and-cheese evenings and corporate events.
Snapshots
Image rights: Domaine Mathis Bastian
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Auxerrois, Chardonnay, Gewürztraminer, Pinot Blanc, Pinot Gris, Pinot Noir, Riesling
- Wine
- Sparkling wine
- Still wine · rosé
- Sparkling wine „Classique” · protected designation of origin (PDO), brut
- Sparkling wine „Cuvée Gastronomique” · protected designation of origin (PDO), extra brut
- Still wine · white
- Still wine „Gris de Gris” · white
- Still wine „Remich Primerberg” · white
- Still wine „Wellenstein Kurschels” · white
- Still wine „Remich Goldberg” · white
- Still wine „Prélude Nanami”
- Still wine „Prélude Ianira”
- Still wine · white
- Still wine „Foulschette”
- Wine
Processing & crafts
Winemaking
Sales channel
- Farm-gate sales
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Luxembourgish, French, German, EnglishContact
Data source
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