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Domaine Neumeyer BIO

Winery · Molsheim · France

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Verified by hand — from the farm's own website

Who we are

About the farm

We are a family estate in Molsheim, in the northern Alsace wine area: for four generations, since 1925, we have worked our vines around Molsheim, Mutzig and Avolsheim on shell limestone (Muschelkalk). All our plots are farmed organically and harvested by hand; besides the dry wines of the Grand Cru Bruderthal and our lieux-dits (Finkenberg, Hahnenberg, Schaefferstein, Stierkopf) we also make Crémant, skin-macerated and late-harvest wines. We welcome you to our tasting cellar Monday to Saturday, by appointment only.

Snapshots

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Image rights: Domaine Neumeyer

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine – Chardonnay, Gewürztraminer, Muscat Ottonel, Pinot Blanc, Pinot Gris, Pinot Noir, Riesling
    • Wine
      • Sparkling wine
      • Still wine · orange (skin-contact)
      • Late harvest / botrytised (e.g. szamorodni)
      • Still wine · sweet

Sales channel

  • Farm-gate sales
  • Retail

Product categories

Drinks

Product groups

wine

Farming method / certification

Farming method, self-declared: certified organic

Community farming

farm visits
Visiting: visits by appointment
Opening hours: by appointment · Mon–Sat · 09:00–18:00

Languages spoken

French, English

Location

29 rue Ettore Bugatti, 67120 Molsheim
Coordinates: 48.54386, 7.48813

Contact

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-20

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