Verified by hand — from the farm's own website
Who we are
About the farm
Our family has been growing vines on the slate slopes of the Mosel and Ruwer since 1670; since 2013 the estate in Kasel has been run by Dr. Carmen von Nell-Breuning in the 11th generation. We have worked biodynamically since 2019 and since 2023 we have been the first Demeter-certified winery on the Ruwer; all work in the vineyards is done by hand. We grow Riesling and Spätburgunder (Pinot Noir) in the Kaseler Nies'chen, Kaseler Kehrnagel and Dominikanerberg sites and, as the oldest sparkling-wine house in the Ruwertal, also make bottle-fermented Riesling Sekt; our wines can be ordered in our online shop or by e-mail.
Snapshots
Image rights: Dominikaner Weingut C. von Nell-Breuning
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Pinot Noir, Riesling
- Wine
- Sparkling wine
- Still wine · rosé
- Still wine · sweet
- Wine
Sales channel
- Online shop
- Delivery / shipping
Product categories
Product groups
Farming method / certification
Languages spoken
German, EnglishLocation
Contact
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Data source
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