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Who we are
About the farm
We are a family wine estate in Châteauneuf-du-Pape since 1920, now in the fourth generation (Frédéric and Nathalie Boutin); we farm 11 ha of Châteauneuf-du-Pape, 4 ha of Côtes-du-Rhône and 2 ha of Vin de France vines in 14 plots, with vines 10 to 120 years old, and are in organic conversion. We bottle about 40,000 bottles a year from Grenache, Mourvèdre, Syrah, Cinsault, Counoise, Vaccarèse, Grenache Blanc, Clairette, Roussanne and Bourboulenc, and we also offer olive oil and candles made from our recycled bottles. From April to September we welcome you at our caveau in the village, and all year round we offer cellar visits and tastings by reservation and ship wine worldwide.
Snapshots
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Syrah
- Oil
- Wine
- Still wine · rosé
Sales channel
- Farm-gate sales
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
17 ha (42 acre) · small (5–50 ha)- vineyard · 17 ha (42 acre)
Farming method / certification
Community farming
Languages spoken
French, EnglishLocation
Contact
Data source
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