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Who we are
About the farm
Our small family winery is in the village of Kerasia near Heraklion, in the PDO Dafnes area: in 1999 Antonis Kosmadakis and Maria Tylaki replanted their ancestors' raisin vineyards, the winery started in 2004, and today our three children also take part in the work. In our own vineyard, cultivated organically and certified by BIO Hellas, we grow Vidiano, Malvasia di Candia, Assyrtiko, Kotsifali, Liatiko, Cabernet Sauvignon, Syrah and Chardonnay, from which we make white, rosé and red wines. By prior phone arrangement we are happy to welcome you for a winery visit, a vineyard walk and a tasting.
Snapshots
Image rights: Efrosini Winery
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Sauvignon, Chardonnay, Syrah
- Wine
- Still wine · rosé
- Wine
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Greek, EnglishLocation
Contact
Data source
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