Verified by hand — from the farm's own website
Who we are
About the farm
We farm in Radhof, part of Meggenhofen, among the hills of the Hausruckviertel, on a 19th-century four-sided family farmstead that we took over in 2000. Our own fields feed our laying hens and our flock of ewes, and since 2004 we have been making around 100 kinds of pasta from our own spelt, durum semolina and eggs. We also offer eggs, spelt, spelt rice, spelt flour and pesto; you can shop in our self-service farm shop Monday to Saturday, and the egg room is open 24 hours a day. Gift baskets are made to order.
Snapshots
Image rights: Erika Harrer - Biohof Harrer Erika
Sales channel
- Farm-gate sales
- Vending machine / self-service
- Retail
Product categories
Product groups
Products
Open a category to see the farm's full range — product groups, then the products and the details of each item.
Bread & bakery
pasta
- egg pasta
Eggs
eggs
- hen eggs
Grain & cereal products
grain & flour
- spelt
- wholemeal flour
Ready meals
ready meals, preserves, sauces
- sauce, ketchup
Animals
🐑🐔The farm has not published its livestock numbers.
Farming method / certification
Awards
9Community farming
Languages spoken
GermanLocation
Contact
Data source
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