Verified by hand — from the farm's own website
Who we are
About the farm
We run a family farm in Smyslov near Tábor (South Bohemia); we bought our first plot in 2001 and now farm about 150 ha (100 ha arable, 50 ha meadow). We keep Galloway beef cattle and Brown Swiss dairy cows; in our own meat-processing plant we make smoked products, and since late 2022 our own dairy makes yoghurt, curd and soft cheeses. We sell in our Smyslov farm shop (Fri 11–18, orders by phone), our butcher's shop in Milevsko and with our mobile shop in about 150 villages.
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Cheese
- Ham, bacon & smoked meats
- Smoked meat (neck, loin, hock)
- Sausages & salami
- Yoghurt, kefir, curd, butter, cream
- Yoghurt
- Curd (quark)
Sales channel
- Farm-gate sales
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
150 ha (370.7 acre) · medium (50–300 ha)- arable land · 100 ha (247.1 acre) 67%
- meadow, pasture (grassland) · 50 ha (123.6 acre) 33%
Farming method / certification
Community farming
Languages spoken
CzechLocation
Contact
Data source
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