Verified by hand — from the farm's own website
Who we are
About the farm
We have been farming in Gottechain (Grez-Doiceau) since 2011: on around twenty hectares we grow more than 90 varieties of organic vegetables and fruit with a regenerative approach, planting hedges and using compost. With some thirty permanent staff we sell at about fifteen markets a week in Brussels and Walloon Brabant; there is no shop on the farm. Several times a year we hold guided farm visits and open days, which you are welcome to join after registering.
Snapshots
Image rights: La Ferme du Peuplier
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Vegetables, mushrooms, herbs
- Asparagus
- Eggplant
- Onions – yellow onion
- Tomatoes
- White cabbage
Sales channel
- Farmers' market
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
20 ha (49.4 acre) · small (5–50 ha)- garden (vegetables) · 20 ha (49.4 acre) · certified organic
Farming method / certification
Community farming
Languages spoken
Dutch, French, GermanLocation
Contact
Data source
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