Verified by hand — from the farm's own website
Who we are
About the farm
We raise organic, 100% grass-fed lamb from the Thônes et Marthod breed, a hardy Savoy breed, in Bornay. We practise regenerative, planned rotational grazing with mobile electric fencing and silvopasture: our lambs stay with their mothers as long as they like and receive no grain or feed. You can reserve lamb by e-mail and collect it at the announced dates (merguez in November, half and whole lamb boxes in March).
Snapshots
Image rights: Ferme Montiot
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Sheep
- Lamb & mutton
- Meat box
- Sausages & salami
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
French, English, GermanLocation
Data source
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