Verified by hand — from the farm's own website
Who we are
About the farm
In Stanningfield, Suffolk, we have been growing cut flowers since 2022 in the one-acre (about 0.4 ha) field that came with our 16th-century thatched cottage: roses and peonies, with seedlings raised in two small polytunnels. In 2025 we bought the Yaffle House artisan food business, and since then we also make fruit-infused vinegars from organic apple cider vinegar and handmade marshmallows; we have merged the two businesses as Fox & Yaffle House. We sell our flowers and products at farmers' markets (Saturday mornings at Wycken Vineyards, and in Lavenham on the fourth Sunday of each month), supply flowers for weddings, and our vinegars and marshmallows can also be ordered from our online shop.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Non-food
Cut flowers – peony
- Cut & dried flowers
- Cut flowers
- Cut & dried flowers
Vegetables, mushrooms, herbs
Rose
- Cut & dried flowers
- Cut flowers
- Plants, seedlings & seeds
- Cut & dried flowers
More of our products
- Cakes & sweets
- Sweets / lollipops
- Vinegar
- Vinegar · flavoured, EU organic
- Vinegar · EU organic
- Vinegar · gift pack
Sales channel
- Online shop
- Farmers' market
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
0.4 ha (1 acre) · micro (under 5 ha)- garden (vegetables) · 0.4 ha (1 acre)
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Contact
Data source
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